Dine out your way

Eating healthier when you dine out doesn't mean you have to stop enjoying some of your favorite dishes. It may be a matter of making changes to some of your habits and asking for your meals to be prepared a little differently. Restaurants are used to making accommodations for personal tastes and restrictions.

In this section, you'll find information about:

4 smart moves at the restaurant

  • Size matters. One good strategy is to split your meal into two equal portions before you even take a bite. Ask to have the second portion wrapped and save it for another meal.

  • Slow down on the salt. Since too much salt (sodium) in the diet can cause blood pressure to increase in some people, think twice before you reach for the shaker. And taste your dish before you pour on the salt. If you really feel like you must add some, it's better to shake a bit into your palm and sprinkle it over your food instead of shaking it directly over your food.

  • Make good cooking choices. Deep-frying makes foods high in fat and calories. Choose foods that are roasted, broiled, poached, baked, grilled, or steamed.

  • Don't deny yourself everything. These tips are meant as guidelines only. If you want an occasional dessert or french fries, then have it. Even better, split an order with a friend.

Dining out at ethnic restaurants

When it comes to eating foods from other nations, it helps to know the language. And the cooking methods. Here are some tips to help you navigate your way through some popular cuisines.

Chinese food

Look for foods that are described as:

  • Steamed or broiled
  • Steamed rice (instead of fried rice)
  • Dishes without MSG added (or ask for your dish to be prepared without MSG)

Italian food

Opt for pastas or dishes that:

  • Have red, tomato-based sauces (not cream-based or "alfredo")
  • Are described as "piccata" (lemon)
  • Use whole grain pasta
  • Include lots of vegetables

Mexican food

Some good choices include:

  • Grilled chicken or grilled fish dishes
  • Corn or soft tortillas (not crisp, fried tortillas or tortilla chips)
  • Dishes where you can substitute salsa or pico de gallo for sour cream or guacamole

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Be sure to talk to your healthcare professional (HCP) before making any dietary changes.

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